• 2 lb steak
• 1/4 cup Fishkill
• 2 tbsp olive oil
• 2 tbsp Worcestershire sauce
• 1 tbsp balsamic vinegar
• 1 tbsp brown sugar
• 3 cloves garlic, minced
• 1 tsp black pepper
• 1 tsp smoked paprika

Combine ingredients and marinate steak for 1–8 hours. Grill or sear to preferred doneness; rest 10 minutes before slicing against the grain.